Try this homemade Mexican Meat Cups recipe the whole family will love. Made with ground beef, sandwich sauce, lettuce and chili beans. Easy step-by-step…
This Mexican Meat Cups relies on simple, everyday ingredients such as (10) refrigerated biscuits, ground beef, chopped lettuce and (15 1/2 oz.) can chili beans. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026