How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Meat?

You need 5 ingredients. The key ingredients include: 2 pounds Round Steak, Olive Oil, 29 ounces, weight Mexican-Style Tomatoes, Sliced., 10 ounces, weight Can Ro-Tel Diced Tomatoes And Green Chilies, and more.

Is Mexican Meat suitable as general?

Yes, Mexican Meat falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Meat Recipe

Name: Mexican Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Round Steak; Olive Oil; 29 ounces, weight Mexican-Style Tomatoes, Sliced.; 10 ounces, weight Can Ro-Tel Diced Tomatoes And Green Chilies; 1 cup Grated Colby Jack Cheese

Mexican Meat – a delicious recipe with Olive Oil, Tomatoes, Ro-Tel, Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds Round Steak
Olive Oil
29 ounces, weight Mexican-Style Tomatoes, Sliced.
10 ounces, weight Can Ro-Tel Diced Tomatoes And Green Chilies
1 cup Grated Colby Jack Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
General

Eats Now Editorial Team

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