How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Macaroni And Cheese?

You need 9 ingredients. The key ingredients include: 4 Tbsp. butter, 3 Tbsp. flour, 2 c. milk, 1/2 lb. Velveeta cheese, cubed, and more.

Is Mexican Macaroni And Cheese suitable as pasta & noodles?

Yes, Mexican Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Macaroni And Cheese Recipe

Name: Mexican Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 3 Tbsp. flour; 2 c. milk; 1/2 lb. Velveeta cheese, cubed; 4 Tbsp. onion, chopped; 1 tsp. salt; 1/4 tsp. pepper; 1 c. canned tomatoes; 2 c. cooked macaroni (about 1 1/2 c. raw)

Mexican Macaroni And Cheese – a delicious recipe with butter, flour, milk, Velveeta cheese, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 Tbsp. butter
3 Tbsp. flour
2 c. milk
1/2 lb. Velveeta cheese, cubed
4 Tbsp. onion, chopped
1 tsp. salt
1/4 tsp. pepper
1 c. canned tomatoes
2 c. cooked macaroni (about 1 1/2 c. raw)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Macaroni And Cheese

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