How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Layered Dip?

You need 9 ingredients. The key ingredients include: 2 or 3 cans Frito-Lay bean dip (with jalapenos, if possible), 2 avocados, 1 pkg. guacamole dip, 8 oz. sour cream, and more.

Is Mexican Layered Dip suitable as snacks & appetizers?

Yes, Mexican Layered Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Layered Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Layered Dip Recipe

Name: Mexican Layered Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 or 3 cans Frito-Lay bean dip (with jalapenos, if possible); 2 avocados; 1 pkg. guacamole dip; 8 oz. sour cream; 2 pkg. taco seasoning; 1 Tbsp. mayonnaise; 1 lb. hamburger; 4 or 5 tomatoes, chopped; finely shredded Cheddar cheese

Mexican Layered Dip – a delicious recipe with avocados, guacamole dip, sour cream, taco seasoning, mayonnaise, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 or 3 cans Frito-Lay bean dip (with jalapenos, if possible)
2 avocados
1 pkg. guacamole dip
8 oz. sour cream
2 pkg. taco seasoning
1 Tbsp. mayonnaise
1 lb. hamburger
4 or 5 tomatoes, chopped
finely shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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