How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Layered Dip?

You need 9 ingredients. The key ingredients include: 1 avocado, 1 tsp. lemon juice, 1/2 c. mayonnaise, 1 (15 oz.) can refried beans, and more.

Is Mexican Layered Dip suitable as snacks & appetizers?

Yes, Mexican Layered Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Layered Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Layered Dip Recipe

Name: Mexican Layered Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 avocado; 1 tsp. lemon juice; 1/2 c. mayonnaise; 1 (15 oz.) can refried beans; 1 (8 oz.) carton sour cream; 1 (8 oz.) pkg. shredded Mozzarella cheese; 2 tomatoes, diced; green onions, chopped (optional); 1 bag nacho chips

Mexican Layered Dip – a delicious recipe with avocado, lemon juice, mayonnaise, beans, sour cream, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 avocado
1 tsp. lemon juice
1/2 c. mayonnaise
1 (15 oz.) can refried beans
1 (8 oz.) carton sour cream
1 (8 oz.) pkg. shredded Mozzarella cheese
2 tomatoes, diced
green onions, chopped (optional)
1 bag nacho chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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