Try this homemade Mexican Layered Bean Dip recipe the whole family will love. Made with beans, sour cream, onion and olives. Easy step-by-step instructi…
This Mexican Layered Bean Dip relies on simple, everyday ingredients such as large can refried beans, large container sour cream, chopped onion and chopped tomato. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026