How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Layer Dip?

You need 11 ingredients. The key ingredients include: 2 cans refried beans, 1 1/2 c. mayonnaise, 8 to 12 oz. sour cream, 1 pkg. dry taco mix, and more.

Is Mexican Layer Dip suitable as snacks & appetizers?

Yes, Mexican Layer Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Layer Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Layer Dip Recipe

Name: Mexican Layer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans refried beans; 1 1/2 c. mayonnaise; 8 to 12 oz. sour cream; 1 pkg. dry taco mix; 2 soft avocados; 1/2 lemon; lettuce, shredded; tomato, diced; black olives, sliced; green onions, diced; Mexican shredded cheese

Try this homemade Mexican Layer Dip recipe the whole family will love. Made with beans, mayonnaise, sour cream and taco. Easy step-by-step instructions …

This Mexican Layer Dip relies on simple, everyday ingredients such as refried beans, mayonnaise, to 12 oz. sour cream and dry taco mix. It comes together quickly and makes 4 servings, at about 1256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1256

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mexican Layer Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions