Mexican Lasagna` Recipe

Name: Mexican Lasagna`
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground spicy turkey or ground beef; 1 can tomatoe sauce; 1 jar of salsa of choice; 1 packages taco seasoning; 1 cup water; 1 tsp minced garlic; 1 tbsp onion flakes; 1 can chopped olives of choice; 1 cup sour cream; 4 green onion stalks; 1 tsp garlic salt; 1/4 jalapeno; 1 bunch cilantro; 1 box no boil lasagna noodles; 1 cup oaxaca cheese; 1 mixed cheddar & jack cheese; 2 cup refried or boiled pinto beans

Servings: persons

1 lb ground spicy turkey or ground beef
1 can tomatoe sauce
1 jar of salsa of choice
1 packages taco seasoning
1 cup water
1 tsp minced garlic
1 tbsp onion flakes
1 can chopped olives of choice
1 cup sour cream
4 green onion stalks
1 tsp garlic salt
1/4 jalapeno
1 bunch cilantro
1 box no boil lasagna noodles
1 cup oaxaca cheese
1 mixed cheddar & jack cheese
2 cup refried or boiled pinto beans

1
preheat oven to 375
2
cook ground meat with minced garlic, garlic salt & onion flakes.
3
when cooked add in all other ingredients, ( I used fresh boiled beans, but u can use your choice) bring to a simmer & turn off.
4
add a spoon full or two of sauce to bottom of casserole dish top with lasagna noodles, meat sauce, & cheese,as many layers as desired, topping the top with oaxaca cheese & olives.
5
bake for 20-25 minutes till cheese is golden.
6
cilantro dressing* just add all ingredients together into blender.
7
blend till creamy & smooth.Enjoy!

932

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb ground spicy turkey or ground beef, 1 can tomatoe sauce, 1 jar of salsa of choice, 1 packages taco seasoning, and more.

Yes, Mexican Lasagna` falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mexican Lasagna`

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions