How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican/Italian Corn Salad Recipe?

You need 5 ingredients. The key ingredients include: 1 can shoepeg corn, liquid removed, 1 can whole kernel corn, liquid removed, 6 ounce. minced stuffed olives, 1 sm. can minced green chilies, and more.

Is Mexican/Italian Corn Salad Recipe suitable as salads?

Yes, Mexican/Italian Corn Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican/Italian Corn Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican/Italian Corn Salad Recipe Recipe

Name: Mexican/Italian Corn Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can shoepeg corn, liquid removed; 1 can whole kernel corn, liquid removed; 6 ounce. minced stuffed olives; 1 sm. can minced green chilies; 6 ounce. Italian dressing (regular or possibly lite)

Mexican/Italian Corn Salad Recipe – a delicious recipe with corn, whole kernel corn, olives, green chilies, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can shoepeg corn, liquid removed
1 can whole kernel corn, liquid removed
6 ounce. minced stuffed olives
1 sm. can minced green chilies
6 ounce. Italian dressing (regular or possibly lite)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Salads

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Mexican/Italian Corn Salad Recipe

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