Mexican Independence Day Tamale Pie Recipe

Name: Mexican Independence Day Tamale Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat (beef); 1 1/2 tsp. garlic powder; 1 pt. stewed tomatoes; 1 (16 oz.) can refried beans; 1 (16 oz.) jar mild chunky picante sauce; 1 (8 3/4 oz.) can whole kernel corn, drained; 1/2 c. sliced green onion; 1/4 c. chopped cilantro or parsley; 1/4 tsp. ground cumin; 1 pkg. cornbread mix; 1 c. shredded Cheddar cheese

Servings: persons

2 lb. ground meat (beef)
1 1/2 tsp. garlic powder
1 pt. stewed tomatoes
1 (16 oz.) can refried beans
1 (16 oz.) jar mild chunky picante sauce
1 (8 3/4 oz.) can whole kernel corn, drained
1/2 c. sliced green onion
1/4 c. chopped cilantro or parsley
1/4 tsp. ground cumin
1 pkg. cornbread mix
1 c. shredded Cheddar cheese

1
In large skillet, brown meat with garlic powder, drain. In large
2
bowl,
3
mix
4
meat with remaining ingredients, except cornbread
5
mix
6
and
7
cheese.
8
Spoon
9
meat
10
mixture evenly into bottom of
11
a
12
13
13
x
14
9 x 2-inch baking dish.
15
Fold cheese into prepared
16
cornbread
17
mix.
18
Top meat mixture with cornbread and cheese mixture.
19
Bake at 375u00b0 for 30 to 35 minutes.
20
Let stand for 10 to 15 minutes before serving.

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. ground meat (beef), 1 1/2 tsp. garlic powder, 1 pt. stewed tomatoes, 1 (16 oz.) can refried beans, and more.

Yes, Mexican Independence Day Tamale Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Mexican Independence Day Tamale Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions