How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hot Sauce?

You need 11 ingredients. The key ingredients include: 1 (17 1/2 ounce) can tomato juice, 1 (10 1/2 ounce) can tomato puree, 1 (14 1/2 ounce) can whole tomatoes, 4 -5 jalapeno peppers, pickled stems removed such as Trappeys, and more.

Is Mexican Hot Sauce suitable as soups & stews?

Yes, Mexican Hot Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Hot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Hot Sauce Recipe

Name: Mexican Hot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 1/2 ounce) can tomato juice; 1 (10 1/2 ounce) can tomato puree; 1 (14 1/2 ounce) can whole tomatoes; 4 -5 jalapeno peppers, pickled stems removed such as Trappeys; 3 tablespoons Tabasco sauce; 1/2 tablespoon ground cumin; 1 1/2 tablespoons chili powder; 3/4 tablespoon garlic, minced; 1 1/2 tablespoons white sugar; 1/2 tablespoon paprika; 1 tablespoon salt

Mexican Hot Sauce

Eats Now Editorial Team · 83 kcal · Soups & Stews

Mexican Hot Sauce – a delicious recipe with tomato juice, tomato puree, tomatoes, peppers, Tabasco sauce, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Hot Sauce

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