How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Croatian Flour Soup (“Prezgana Juha”)?

You need 10 ingredients. The key ingredients include: 1 tablespoon flour, 15 g lard (or oil), 4 g red paprika (dried), 5 g caraway seeds, and more.

Is Croatian Flour Soup (“Prezgana Juha”) suitable as soups & stews?

Yes, Croatian Flour Soup (“Prezgana Juha”) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Croatian Flour Soup (“Prezgana Juha”)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Croatian Flour Soup (“Prezgana Juha”) Recipe

Name: Croatian Flour Soup (“Prezgana Juha”)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon flour; 15 g lard (or oil); 4 g red paprika (dried); 5 g caraway seeds; salt; pepper; 1 egg white (optional); 1 liter water; 150 g bread (or 2-3 slices); 5 g lard

Croatian Flour Soup (“Prezgana Juha”)

Eats Now Editorial Team · 52 kcal · Soups & Stews

Croatian Flour Soup (“Prezgana Juha”) – a delicious recipe with flour, lard, red paprika, caraway seeds, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Croatian Flour Soup (“Prezgana Juha”)

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