Bake this irresistible Mexican Hot Cornbread at home. Made with cornbread mix, onions, green chilies and pimentos. Easy step-by-step instructions included.
This Mexican Hot Cornbread relies on simple, everyday ingredients such as boxes jiffy cornbread mix, medium chopped onions, (4 oz.) jar pimentos and cream-style corn. It comes together quickly and makes 4 servings, at about 1231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026