How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Hot Corn?

You need 5 ingredients. The key ingredients include: 4 ears corn, boiled or grilled, melted butter, mayonnaise, chili powder or cayenne pepper, and more.

Is Mexican Hot Corn suitable as soups & stews?

Yes, Mexican Hot Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Hot Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Hot Corn Recipe

Name: Mexican Hot Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears corn, boiled or grilled; melted butter; mayonnaise; chili powder or cayenne pepper; parmesan cheese

Mexican Hot Corn – a delicious recipe with corn, butter, mayonnaise, chili powder, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 ears corn, boiled or grilled
melted butter
mayonnaise
chili powder or cayenne pepper
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Hot Corn

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