How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Soup?

You need 8 ingredients. The key ingredients include: 1 medium onion, 1 stalk celery, 1/2 c. hot water, 3 c. tomato juice, and more.

Is Barley Soup suitable as soups & stews?

Yes, Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Soup Recipe

Name: Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion; 1 stalk celery; 1/2 c. hot water; 3 c. tomato juice; 1 tsp. chili powder; 1/2 lb. lean ground beef; 1/4 tsp. black pepper; 1/4 c. barley

Barley Soup – a delicious recipe with onion, celery, hot water, tomato juice, chili powder, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion
1 stalk celery
1/2 c. hot water
3 c. tomato juice
1 tsp. chili powder
1/2 lb. lean ground beef
1/4 tsp. black pepper
1/4 c. barley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Barley Soup

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