Mexican Hamburger Casserole

Name: Mexican Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1 c. buttermilk; 1 c. meal; 1/4 c. flour; 1/4 tsp. baking soda; 3/4 tsp. salt; 2 eggs; 1 can cream-style corn; 1/4 c. picante sauce; 1 c. grated cheese

Eats Now Editorial Team · 1327 kcal · Meat & Poultry

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Mexican Hamburger Casserole – a delicious recipe with hamburger, buttermilk, meal, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger meat
1 c. buttermilk
1 c. meal
1/4 c. flour
1/4 tsp. baking soda
3/4 tsp. salt
2 eggs
1 can cream-style corn
1/4 c. picante sauce
1 c. grated cheese

1
Brown hamburger meat; drain grease.
2
Put 1 layer of mix, layer of meat, layer of cheese and layer of mix.
3
Bake at 400u00b0 for 40 minutes.

1327

kcal

Calories

121

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger meat, 1 c. buttermilk, 1 c. meal, 1/4 c. flour, and more.

Yes, Mexican Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1327 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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