Mexican Ham And Cheese Tortas Recipe

Name: Mexican Ham And Cheese Tortas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bolillo rolls or 4 kaiser rolls; 4 tablespoons mayonnaise; 4 tablespoons refried beans; 1 cup shredded chihuahua cheese or 1 cup monterey jack cheese; 4 slices thinly sliced ham; 2 tablespoons hot mexican salsa; 1 cup shredded lettuce; 1 tomatoes, cut into 8 thin slices; 1 avocado, cut into 8 slices; 4 slices onions, separated into rings; 4 pickled jalapeno peppers, sliced

Servings: persons

4 bolillo rolls or 4 kaiser rolls
4 tablespoons mayonnaise
4 tablespoons refried beans
1 cup shredded chihuahua cheese or 1 cup monterey jack cheese
4 slices thinly sliced ham
2 tablespoons hot mexican salsa
1 cup shredded lettuce
1 tomatoes, cut into 8 thin slices
1 avocado, cut into 8 slices
4 slices onions, separated into rings
4 pickled jalapeno peppers, sliced

1
Preheat a griddle over med-high heat, or preheat panini grill.
2
Cut each bolillo in half horizontally; spread 1 tablespoon mayonnaise on one side of teh bread and 1 tablespoon refried beans on the other side.
3
Top the beans with 1/4 of the cheese and 1 slices of ham.
4
Spread 1/2 tablespoon salsa on the other half of the bolillo.
5
Close the sandwich; place the torta on the oiled griddle or panini grill.
6
If using a griddle, place a skillet as a weight on top of the torta as it cooks.
7
Toast until the cheese melts; turn as necessary to avoid burning the exterior.
8
When the cheese has melted and the crust of the bread is browned, open the torta and spread 1/4 of the lettuce, tomatoes, onion, avocado, and pickled jalapenos inside each.
9
Replace the top piece; cut in half; serve immediately.

332

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 bolillo rolls or 4 kaiser rolls, 4 tablespoons mayonnaise, 4 tablespoons refried beans, 1 cup shredded chihuahua cheese or 1 cup monterey jack cheese, and more.

Yes, Mexican Ham And Cheese Tortas falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mexican Ham And Cheese Tortas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions