How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Grilled Corn?

You need 6 ingredients. The key ingredients include: 2 tablespoons mayonnaise, fat free or low-fat, 2 tablespoons yogurt, plain nonfat, 1/2 teaspoon chili powder, 4 each corn husked, and more.

Is Mexican Grilled Corn suitable as soups & stews?

Yes, Mexican Grilled Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Grilled Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Grilled Corn Recipe

Name: Mexican Grilled Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons mayonnaise, fat free or low-fat; 2 tablespoons yogurt, plain nonfat; 1/2 teaspoon chili powder; 4 each corn husked; 4 tablespoons cotija cheese finely shredded; 1 each limes quartered

Mexican Grilled Corn – a delicious recipe with mayonnaise, yogurt, chili powder, corn husked, cotija cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons mayonnaise, fat free or low-fat
2 tablespoons yogurt, plain nonfat
1/2 teaspoon chili powder
4 each corn husked
4 tablespoons cotija cheese finely shredded
1 each limes quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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