Mexican Goup

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   Brown

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   ground beef and onion in skillet.

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   In large pot, add beef,

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   chili beans, tomato juice, rice, onion, chili mix, salt and pepper together and mix well.

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   If too thin, add rice (up

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   to 1/2 cup) to thicken.

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   Stir often until rice is tender and

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   mixture boils.

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   On your serving plate, place a small bed of

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    lettuce.

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    On top of that, place some Frito chips and your goup.

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    Sprinkle cheese on top and serve.

No additional tips available.