Mexican Gobbler (Slow Cooker) Recipe

Name: Mexican Gobbler (Slow Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs skinless turkey thighs; 8 ounces tomato sauce; 4 ounces of chopped roasted green chilies, with their juice; 3 white pearl onions, chopped; 2 tablespoons Worcestershire sauce; 2 tablespoons chili powder; 1 pinch ground cumin; 1 garlic clove; 8 large flour tortillas, at room temperature; ¾ cup shredded cheddar cheese; ⅔ cup sour cream; diced fresh tomato; shredded iceberg lettuce

Servings: persons

2 lbs skinless turkey thighs
8 ounces tomato sauce
4 ounces of chopped roasted green chilies, with their juice
3 white pearl onions, chopped
2 tablespoons Worcestershire sauce
2 tablespoons chili powder
1 pinch ground cumin
1 garlic clove
8 large flour tortillas, at room temperature
¾ cup shredded cheddar cheese
⅔ cup sour cream
diced fresh tomato
shredded iceberg lettuce

1
Put the turkey thighs in the slow cooker.
2
Cover with tomato sauce, chiles, onions, Worcestershire, chili powder, and garlic and stir to coat the thighs.
3
Cover and cook on high for about 3 1/2 hours.
4
Remove the thighs, let them cool a bit, pick the meat off the bones, and replace the meat back into the mixture, and stir well.
5
Spoon the meat and sauce onto a tortilla and roll up.
6
Top with your choice of cheese, sour cream, tomatoes, and/or lettuce.
7
Serve immediately.

1496

kcal

Calories

Fat

184

Carbs

100

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs skinless turkey thighs, 8 ounces tomato sauce, 4 ounces of chopped roasted green chilies, with their juice, 3 white pearl onions, chopped, and more.

Yes, Mexican Gobbler (Slow Cooker) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Gobbler (Slow Cooker)

How did you like this recipe?

Frequently Asked Questions