How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Gobbler (Slow Cooker)?

You need 13 ingredients. The key ingredients include: 2 lbs skinless turkey thighs, 8 ounces tomato sauce, 4 ounces of chopped roasted green chilies, with their juice, 3 white pearl onions, chopped, and more.

Is Mexican Gobbler (Slow Cooker) suitable as soups & stews?

Yes, Mexican Gobbler (Slow Cooker) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Gobbler (Slow Cooker)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Gobbler (Slow Cooker) Recipe

Name: Mexican Gobbler (Slow Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs skinless turkey thighs; 8 ounces tomato sauce; 4 ounces of chopped roasted green chilies, with their juice; 3 white pearl onions, chopped; 2 tablespoons Worcestershire sauce; 2 tablespoons chili powder; 1 pinch ground cumin; 1 garlic clove; 8 large flour tortillas, at room temperature; ¾ cup shredded cheddar cheese; ⅔ cup sour cream; diced fresh tomato; shredded iceberg lettuce

Try this homemade Mexican Gobbler (Slow Cooker) recipe the whole family will love. Made with turkey thighs, tomato sauce, green chilies and white pearl …

This Mexican Gobbler (Slow Cooker) relies on simple, everyday ingredients such as skinless turkey thighs, tomato sauce, white pearl onions, chopped and worcestershire sauce. It comes together quickly and makes 4 servings, at about 1496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1496

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Gobbler (Slow Cooker)

Tips for the best results

Variations & substitutions

My Personal Notes

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