How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Fudge?

You need 5 ingredients. The key ingredients include: 2 cups cheddar cheese, shredded, 2 cups monterey jack cheese, shredded, ½ cup salsa, ¼ cup jalapeno pepper, chopped, and more.

Is Mexican Fudge suitable as baking & desserts?

Yes, Mexican Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Fudge Recipe

Name: Mexican Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cheddar cheese, shredded; 2 cups monterey jack cheese, shredded; ½ cup salsa; ¼ cup jalapeno pepper, chopped; 3 eggs, slightly beaten

Mexican Fudge – a delicious recipe with cheddar cheese, cheese, salsa, jalapeno pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cheddar cheese, shredded
2 cups monterey jack cheese, shredded
½ cup salsa
¼ cup jalapeno pepper, chopped
3 eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Fudge

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