Mexican Food

Name: Mexican Food
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 cloves garlic; 4 oz. green chilies; 3 jalapeno peppers; 1 medium onion; 1 lb. grated Cheddar cheese; 12 oz. bag Doritos; 1 can cream of chicken soup; 1 can cream of mushroom soup; 24 oz. picante sauce

Eats Now Editorial Team · 1252 kcal · Soups & Stews

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Mexican Food – a delicious recipe with ground beef, garlic, green chilies, peppers, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
2 cloves garlic
4 oz. green chilies
3 jalapeno peppers
1 medium onion
1 lb. grated Cheddar cheese
12 oz. bag Doritos
1 can cream of chicken soup
1 can cream of mushroom soup
24 oz. picante sauce

1
Lightly brown ground beef and drain fat.
2
Add chopped garlic, chopped green chilies, jalapeno peppers and chopped onion; simmer 5 minutes.
3
Crush Doritos and spread in bottom of large baking pan.
4
Mix 3/4 of grated cheese, picante sauce, cream of chicken soup and cream of mushroom soup.
5
Pour ground beef mixture in over Doritos; pour soup mixture over beef and sprinkle remaining grated cheese on top.
6
Bake at 325u00b0 for 35 minutes.

1252

kcal

Calories

Fat

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 2 cloves garlic, 4 oz. green chilies, 3 jalapeno peppers, and more.

Yes, Mexican Food falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1252 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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