How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Fish Bake?

You need 7 ingredients. The key ingredients include: 1 zucchini, 1 yellow squash, 1 onion, 1 tomato, and more.

Is Mexican Fish Bake suitable as seafood?

Yes, Mexican Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mexican Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Fish Bake Recipe

Name: Mexican Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 zucchini; 1 yellow squash; 1 onion; 1 tomato; 1/2 stick butter or margarine; 1 lb. grouper, mahi mahi, red snapper, sword or any type fish steak that is not flaky; 1/2 small jar Mexican salsa

Mexican Fish Bake – a delicious recipe with zucchini, yellow squash, onion, tomato, butter, grouper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 zucchini
1 yellow squash
1 onion
1 tomato
1/2 stick butter or margarine
1 lb. grouper, mahi mahi, red snapper, sword or any type fish steak that is not flaky
1/2 small jar Mexican salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

White Bean And Shrimp Salad
Trout Deirdre
Escondido Codfish Salad
Alice's Special Shrimp Recipe

Mexican Fish Bake

How did you like this recipe?

Frequently Asked Questions