Bake this irresistible Mexican Fiesta Spoon Biscuits at home. Made with buttermilk, buttermilk, chunky salsa and shredded monterey jack cheese. Easy ste…
This Mexican Fiesta Spoon Biscuits relies on simple, everyday ingredients such as (16 ounce) jar chunky salsa and sliced green onion. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mexican Fiesta Spoon Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026