How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Fiesta Biscuit Bake?

You need 9 ingredients. The key ingredients include: 2 Tbsp. margarine or butter, 1 (17.3 oz.) can Pillsbury Grands refrigerated buttermilk biscuits, 1 (10.8 oz.) can Pillsbury Grands refrigerated buttermilk biscuits, 1/2 c. sliced green onions, and more.

Is Mexican Fiesta Biscuit Bake suitable as baking & desserts?

Yes, Mexican Fiesta Biscuit Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Fiesta Biscuit Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Fiesta Biscuit Bake Recipe

Name: Mexican Fiesta Biscuit Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine or butter; 1 (17.3 oz.) can Pillsbury Grands refrigerated buttermilk biscuits; 1 (10.8 oz.) can Pillsbury Grands refrigerated buttermilk biscuits; 1/2 c. sliced green onions; 1 (16 oz.) jar medium thick chunky salsa; 12 oz. shredded Monterey Jack cheese; 1/2 c. chopped bell pepper (green or red); 1 (2 1/4 oz.) can sliced ripe olives, drained; 1 c. salsa (if desired)

Mexican Fiesta Biscuit Bake – a delicious recipe with margarine, buttermilk, buttermilk, green onions, chunky salsa, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. margarine or butter
1 (17.3 oz.) can Pillsbury Grands refrigerated buttermilk biscuits
1 (10.8 oz.) can Pillsbury Grands refrigerated buttermilk biscuits
1/2 c. sliced green onions
1 (16 oz.) jar medium thick chunky salsa
12 oz. shredded Monterey Jack cheese
1/2 c. chopped bell pepper (green or red)
1 (2 1/4 oz.) can sliced ripe olives, drained
1 c. salsa (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
772 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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