How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Enchilada Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 can Ranch Style beans, 1 can cream of chicken soup, 1 can plain tomatoes or Ro-Tel, and more.

Is Mexican Enchilada Casserole suitable as soups & stews?

Yes, Mexican Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Enchilada Casserole Recipe

Name: Mexican Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can Ranch Style beans; 1 can cream of chicken soup; 1 can plain tomatoes or Ro-Tel; 1 small pkg. tortillas; 1 medium onion; 1 can enchilada sauce; 1 c. grated Longhorn cheese; 1 can green chopped chilies

Mexican Enchilada Casserole – a delicious recipe with ground beef, beans, cream of chicken soup, tomatoes, tortillas, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 can Ranch Style beans
1 can cream of chicken soup
1 can plain tomatoes or Ro-Tel
1 small pkg. tortillas
1 medium onion
1 can enchilada sauce
1 c. grated Longhorn cheese
1 can green chopped chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
847 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Enchilada Casserole

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