How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Eight-Layer Dip!?

You need 10 ingredients. The key ingredients include: 2 ½ cups lettuce, shredded, 9 ounces bean dip, ¼ cup picante sauce or ¼ cup taco sauce, 6 ounces avocado dip, and more.

Is Mexican Eight-Layer Dip! suitable as snacks & appetizers?

Yes, Mexican Eight-Layer Dip! falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Eight-Layer Dip!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Eight-Layer Dip! Recipe

Name: Mexican Eight-Layer Dip!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups lettuce, shredded; 9 ounces bean dip; ¼ cup picante sauce or ¼ cup taco sauce; 6 ounces avocado dip; 8 ounces sour cream; 1 cup cheddar cheese, shredded; 2 green onions, sliced; 2 tablespoons pitted ripe olives, sliced; 1 medium tomatoes, chopped and seeded; 16 cups tortilla chips or 16 cups crackers

Mexican Eight-Layer Dip!

Eats Now Editorial Team · 250 kcal · Snacks & Appetizers

Mexican Eight-Layer Dip! – a delicious recipe with cups lettuce, bean dip, picante sauce, avocado, sour cream, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Eight-Layer Dip!

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