How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Eggs?

You need 10 ingredients. The key ingredients include: 4 slices bacon, chopped, 1 can (16 oz.) refried beans, 2 tablespoons canned chopped green chiles, 4 large eggs, and more.

Is Mexican Eggs suitable as meat & poultry?

Yes, Mexican Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Eggs Recipe

Name: Mexican Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped; 1 can (16 oz.) refried beans; 2 tablespoons canned chopped green chiles; 4 large eggs; 1/2 cup shredded jack cheese; 1/4 cup chopped green onions; 1 medium tomato, chopped; 1/4 cup chopped cilantro; 1 avocado, chopped; Warm corn tortillas

Try this homemade Mexican Eggs recipe the whole family will love. Made with bacon, beans, green chiles and eggs. Easy step-by-step instructions included.

This Mexican Eggs relies on simple, everyday ingredients such as bacon, chopped, (16 oz.) refried beans, canned chopped green chiles and large eggs. It comes together quickly and makes 4 servings, at about 502 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Eggs

Tips for the best results

Variations & substitutions

My Personal Notes

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