How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Eggs?

You need 10 ingredients. The key ingredients include: 4 slices bacon, chopped, 1 can (16 oz.) refried beans, 2 tablespoons canned chopped green chiles, 4 large eggs, and more.

Is Mexican Eggs suitable as meat & poultry?

Yes, Mexican Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Eggs Recipe

Name: Mexican Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped; 1 can (16 oz.) refried beans; 2 tablespoons canned chopped green chiles; 4 large eggs; 1/2 cup shredded jack cheese; 1/4 cup chopped green onions; 1 medium tomato, chopped; 1/4 cup chopped cilantro; 1 avocado, chopped; Warm corn tortillas

Mexican Eggs

Eats Now Editorial Team · 502 kcal · Meat & Poultry

Mexican Eggs – a delicious recipe with bacon, beans, green chiles, eggs, jack cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Eggs

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