How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Egg Casserole?

You need 10 ingredients. The key ingredients include: 10 large eggs, 1/2 cup flour, 1 teaspoon baking powder, 1/2 teaspoon salt, and more.

Is Mexican Egg Casserole suitable as snacks & appetizers?

Yes, Mexican Egg Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Egg Casserole Recipe

Name: Mexican Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 large eggs; 1/2 cup flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 2 cups 4% cottage cheese; 4 cups shredded monterey jack cheese; 1/2 cup butter, melted; 2 (4 ounce) cans diced green chilies; salsa (to garnish)

Mexican Egg Casserole

Eats Now Editorial Team · 1299 kcal · Snacks & Appetizers

Mexican Egg Casserole – a delicious recipe with eggs, flour, baking powder, salt, garlic powder, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Egg Casserole

How did you like this recipe?

Frequently Asked Questions