Mexican Dorito Casserole

1. 1

   Preheat oven to 325.

2. 2

   In a large skillet brown ground beef and onion; drain.

3. 3

   Stir in beans, tomatoes, taco seasoning, soup and water.

4. 4

   Simmer over medium heat until ingredients are well blended and heated through.

5. 5

   In a 9x13 casserole dish crush up enough Doritos to cover the bottom. Top with half of meat mixture and half the cheese. Repeat layers.

6. 6

   Bake covered for 20-30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.