How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) ?

You need 8 ingredients. The key ingredients include: 1 8 oz. cream cheese, 1/2 c. sour cream, 2 c. shredded cheese, 1 small can chopped ripe olives, and more.

Is Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) suitable as snacks & appetizers?

Yes, Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) Recipe

Name: Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz. cream cheese; 1/2 c. sour cream; 2 c. shredded cheese; 1 small can chopped ripe olives; 1 small can green chilies; 1/2 c. chopped green onions; garlic powder and salt to taste; 8 8 inch flour tortillas

Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.) – a delicious recipe with cream cheese, sour cream, shredded cheese, chopped ripe olives, green chilies, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 8 oz. cream cheese
1/2 c. sour cream
2 c. shredded cheese
1 small can chopped ripe olives
1 small can green chilies
1/2 c. chopped green onions
garlic powder and salt to taste
8 8 inch flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1366 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Dip(This Dip Can Also Be Made Into Roll-Ups.)

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