How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 8 ingredients. The key ingredients include: 2 (8 oz.) cans refried beans, 1 small can chopped green chiles, 1 pkg. dry taco seasoning mix, 1 jar chunky salsa sauce, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Dip Recipe

Name: Mexican Dip
Yield: 4 servings
Cuisine: American
Ingredients: 2 (8 oz.) cans refried beans; 1 small can chopped green chiles; 1 pkg. dry taco seasoning mix; 1 jar chunky salsa sauce; grated Cheddar cheese; 1 (8 oz.) carton sour cream; chopped green scallions; 1 pkg. white tostados

Mexican Dip – a delicious recipe with beans, green chiles, taco, salsa sauce, Cheddar cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) cans refried beans
1 small can chopped green chiles
1 pkg. dry taco seasoning mix
1 jar chunky salsa sauce
grated Cheddar cheese
1 (8 oz.) carton sour cream
chopped green scallions
1 pkg. white tostados

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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Mexican Dip

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