How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 9 ingredients. The key ingredients include: large bean dip, 3 medium mashed avocados with 1 tsp. garlic powder added, 1 pkg. taco seasoning, 1 c. sour cream, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: large bean dip; 3 medium mashed avocados with 1 tsp. garlic powder added; 1 pkg. taco seasoning; 1 c. sour cream; 1 c. mayonnaise; 3 medium tomatoes, chopped; green onions, chopped; 2 c. Cheddar cheese; 2 c. green olives, chopped

Mexican Dip – a delicious recipe with bean dip, avocados, taco seasoning, sour cream, mayonnaise, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

large bean dip
3 medium mashed avocados with 1 tsp. garlic powder added
1 pkg. taco seasoning
1 c. sour cream
1 c. mayonnaise
3 medium tomatoes, chopped
green onions, chopped
2 c. Cheddar cheese
2 c. green olives, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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