How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Dip?

You need 9 ingredients. The key ingredients include: 1 can bean dip, 1 can guacamole (dairy case), 8 oz. sour cream, 1 pkg. taco seasoning, and more.

Is Mexican Dip suitable as snacks & appetizers?

Yes, Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Dip Recipe

Name: Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can bean dip; 1 can guacamole (dairy case); 8 oz. sour cream; 1 pkg. taco seasoning; 1 large tomato, chopped; 1 medium onion, chopped; grated Cheddar cheese; hot sauce (optional); 1/2 c. chopped ripe olives (optional)

Mexican Dip – a delicious recipe with bean dip, guacamole, sour cream, taco seasoning, tomato, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can bean dip
1 can guacamole (dairy case)
8 oz. sour cream
1 pkg. taco seasoning
1 large tomato, chopped
1 medium onion, chopped
grated Cheddar cheese
hot sauce (optional)
1/2 c. chopped ripe olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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