Try this homemade Mexican Dip recipe the whole family will love. Made with Velveeta cheese, salsa sauce, tomatoes and sausage. Easy step-by-step instruc…
This Mexican Dip relies on simple, everyday ingredients such as velveeta cheese, melted, (15 oz.) jar salsa sauce, sausage and lean ground beef. It comes together quickly and makes 4 servings, at about 748 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026