Try this homemade Mexican Dip recipe the whole family will love. Made with cream cheese, Cheddar, black olives and chilies. Easy step-by-step instructio…
This Mexican Dip relies on simple, everyday ingredients such as pkg. cream cheese, pkg. shredded cheddar, small can cut black olives and small can cut chilies. It comes together quickly and makes 4 servings, at about 536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026