Mexican Dan Dan Noodles With Chorizo & Lime Recipe

Name: Mexican Dan Dan Noodles With Chorizo & Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons chili oil; 2 tablespoons olive oil; 8 ounces chorizo; 2 teaspoons hoisin sauce; 2 teaspoons Shaoxing cooking wine; 1 teaspoon soy sauce; 2 teaspoons cumin; 2 teaspoons paprika; 1/2 pound asian noodles; 1 cup fresh spinach; chopped cilantro for garnish; sesame seeds; 4 garlic cloves grated or minced; bouillon cube; black pepper; lime wedges for serving

Servings: persons

4 tablespoons chili oil
2 tablespoons olive oil
8 ounces chorizo
2 teaspoons hoisin sauce
2 teaspoons Shaoxing cooking wine
1 teaspoon soy sauce
2 teaspoons cumin
2 teaspoons paprika
1/2 pound asian noodles
1 cup fresh spinach
chopped cilantro for garnish
sesame seeds
4 garlic cloves grated or minced
bouillon cube
black pepper
lime wedges for serving

1
In a sauce pan, add the chili oil, olive oil, chorizo, garlic and spices and cook over medium heat until well, well done. Chorizo cannot be overcooked, the longer you cook it, the better. When it gets some burnt and crispy bits, that's ideal.
2
When cooked, add the shaoxing wine and allow to reduce by half.
3
In a separate pot or large soup bowl, either cook or hydrate your noodles. Save some of the starchy water for broth. Add a bouillon cube if you'd like.
4
In a large bowl, place the noodles and the spinach in a bowl with some extra broth and stir well to wilt the spinach. Add the meat mixture to the top and garnish with scallion, cilantro, and nuts / seeds. Serve with lime wedges to squeeze over before serving. Enjoy!

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 tablespoons chili oil, 2 tablespoons olive oil, 8 ounces chorizo, 2 teaspoons hoisin sauce, and more.

Yes, Mexican Dan Dan Noodles With Chorizo & Lime falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Dan Dan Noodles With Chorizo & Lime

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