How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread(Serves 8) ?

You need 9 ingredients. The key ingredients include: 3/4 c. milk, 1/4 c. margarine, melted, 1 egg, 1 can cream-style corn, and more.

Is Mexican Cornbread(Serves 8) suitable as baking & desserts?

Yes, Mexican Cornbread(Serves 8) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread(Serves 8) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread(Serves 8) Recipe

Name: Mexican Cornbread(Serves 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 1/4 c. margarine, melted; 1 egg; 1 can cream-style corn; pinch of soda; 1 small box corn muffin mix or 1 1/2 c. corn muffin mix; 1 1/2 c. grated American cheese, divided; 1 green pepper, chopped; 1 small jar pimentos

Mexican Cornbread(Serves 8) – a delicious recipe with milk, margarine, egg, cream-style corn, soda, corn muffin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. milk
1/4 c. margarine, melted
1 egg
1 can cream-style corn
pinch of soda
1 small box corn muffin mix or 1 1/2 c. corn muffin mix
1 1/2 c. grated American cheese, divided
1 green pepper, chopped
1 small jar pimentos

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Cornbread(Serves 8)

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