How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cornbread?

You need 8 ingredients. The key ingredients include: 2 1/4 c. meal mix, 1/4 c. sugar, 1/2 c. egg substitute or 4 egg whites, 1/2 c. unsweetened applesauce, and more.

Is Mexican Cornbread suitable as general?

Yes, Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Cornbread Recipe

Name: Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. meal mix; 1/4 c. sugar; 1/2 c. egg substitute or 4 egg whites; 1/2 c. unsweetened applesauce; 1 (8 1/2 oz.) can creamed corn; 1/2 tsp. crushed red peppers or two jalapeno peppers, diced; 1/4 c. onion, diced; 1/4 c. red pepper, diced

Mexican Cornbread – a delicious recipe with meal mix, sugar, egg substitute, unsweetened applesauce, corn, red peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 c. meal mix
1/4 c. sugar
1/2 c. egg substitute or 4 egg whites
1/2 c. unsweetened applesauce
1 (8 1/2 oz.) can creamed corn
1/2 tsp. crushed red peppers or two jalapeno peppers, diced
1/4 c. onion, diced
1/4 c. red pepper, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
General

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