How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Dip ?

You need 8 ingredients. The key ingredients include: 2 can Mex. style corn, drained, 4 oz can chpd. green chilies, 2 jalapeno peppers, seeded and chopped, 5 green onions, chpd, and more.

Is Mexican Corn Dip suitable as snacks & appetizers?

Yes, Mexican Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Corn Dip Recipe

Name: Mexican Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 can Mex. style corn, drained; 4 oz can chpd. green chilies; 2 jalapeno peppers, seeded and chopped; 5 green onions, chpd; 1 T sugar; 1 C mayonnaise; 1 C sour cream; 2 C cheddar cheese

Mexican Corn Dip – a delicious recipe with corn, chpd, peppers, green onions, T, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 can Mex. style corn, drained
4 oz can chpd. green chilies
2 jalapeno peppers, seeded and chopped
5 green onions, chpd
1 T sugar
1 C mayonnaise
1 C sour cream
2 C cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Corn Dip

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