How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. self-rising flour, 1 c. self-rising corn meal, 1/2 c. cream-style corn, 1/3 c. sugar, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. self-rising flour; 1 c. self-rising corn meal; 1/2 c. cream-style corn; 1/3 c. sugar; 1/4 c. diced onion; 1 c. diced Longhorn cheese; 1/2 c. vegetable oil; 1 sweet pepper, diced; 1 c. sweet milk

Mexican Corn Bread – a delicious recipe with flour, meal, cream-style corn, sugar, onion, Longhorn cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising flour
1 c. self-rising corn meal
1/2 c. cream-style corn
1/3 c. sugar
1/4 c. diced onion
1 c. diced Longhorn cheese
1/2 c. vegetable oil
1 sweet pepper, diced
1 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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