How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. plain corn meal, 1/2 tsp. salt, 1/2 tsp. soda, 2 eggs, and more.

Is Mexican Corn Bread suitable as soups & stews?

Yes, Mexican Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. plain corn meal; 1/2 tsp. salt; 1/2 tsp. soda; 2 eggs; 2/3 c. buttermilk; 1/3 c. shortening; 1 c. cream-style kernel corn; 1 c. grated cheese; 1 small can green chili peppers, drained and chopped

Mexican Corn Bread – a delicious recipe with meal, salt, soda, eggs, buttermilk, shortening. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. plain corn meal
1/2 tsp. salt
1/2 tsp. soda
2 eggs
2/3 c. buttermilk
1/3 c. shortening
1 c. cream-style kernel corn
1 c. grated cheese
1 small can green chili peppers, drained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Mexican Corn Bread

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