How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. corn meal, 1/2 c. flour, 2/3 c. vegetable oil, 2 eggs, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal; 1/2 c. flour; 2/3 c. vegetable oil; 2 eggs; 1 c. buttermilk; 3 jalapeno peppers, chopped; 1 onion, chopped; 1 (No. 3) can cream-style corn; 1 c. grated cheese

Mexican Corn Bread – a delicious recipe with corn meal, flour, vegetable oil, eggs, buttermilk, peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. corn meal
1/2 c. flour
2/3 c. vegetable oil
2 eggs
1 c. buttermilk
3 jalapeno peppers, chopped
1 onion, chopped
1 (No. 3) can cream-style corn
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1403 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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