Try this homemade Corn And Pepper Saute recipe the whole family will love. Made with red, olive oil, corn kernels and green onions. Easy step-by-step in…
This Corn And Pepper Saute relies on simple, everyday ingredients such as each red and green pepper, each olive oil and butter, frozen corn kernels and finely chopped green onions. It comes together quickly and makes 4 servings, at about 128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026