How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 12 ingredients. The key ingredients include: 3 c. self-rising meal, 1 tsp. salt, 3 tsp. baking powder, 3 eggs, beaten well, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising meal; 1 tsp. salt; 3 tsp. baking powder; 3 eggs, beaten well; 1 can cream-style corn (approximately 1 c.); 2 c. sweet milk or cream; 1 small can pimento; 1/2 c. cooking oil; 1 c. chopped bell pepper; 1 c. chopped onions; 1 c. grated sharp cheese; 1 small hot pepper, chopped (or to taste)

Mexican Corn Bread

Eats Now Editorial Team · 1423 kcal · General

Mexican Corn Bread – a delicious recipe with meal, salt, baking powder, eggs, cream-style corn, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Corn Bread

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