How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 1 1/2 c. self-rising meal, 1 bell pepper, chopped, 1 c. cream-style corn, 1 c. buttermilk, and more.

Is Mexican Corn Bread suitable as soups & stews?

Yes, Mexican Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising meal; 1 bell pepper, chopped; 1 c. cream-style corn; 1 c. buttermilk; 1 can chopped chili peppers or to taste; 3 eggs, beaten; 1 c. sharp cheese, grated; 2/3 c. cooking oil

Mexican Corn Bread – a delicious recipe with meal, bell pepper, cream-style corn, buttermilk, chili peppers, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. self-rising meal
1 bell pepper, chopped
1 c. cream-style corn
1 c. buttermilk
1 can chopped chili peppers or to taste
3 eggs, beaten
1 c. sharp cheese, grated
2/3 c. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1378 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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