How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 1 1/2 c. self-rising cornmeal, 1/2 c. buttermilk, 1/2 tsp. salt, 1/2 bell pepper, chopped, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising cornmeal; 1/2 c. buttermilk; 1/2 tsp. salt; 1/2 bell pepper, chopped; 1/2 onion, chopped; 1 small can cream-style corn; 3/4 c. hoop cheese, grated; 2 Tbsp. oil

Mexican Corn Bread – a delicious recipe with cornmeal, buttermilk, salt, bell pepper, onion, cream-style. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. self-rising cornmeal
1/2 c. buttermilk
1/2 tsp. salt
1/2 bell pepper, chopped
1/2 onion, chopped
1 small can cream-style corn
3/4 c. hoop cheese, grated
2 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
600 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed peppers and garlic fried haloumi
Broiled Cornish Hens with Lemon and Balsamic Vinegar
Broccoli Bites
Orange and Coffee Bean Cordial

Mexican Corn Bread

How did you like this recipe?

Frequently Asked Questions