How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 9 ingredients. The key ingredients include: 1 (4 oz.) can chiles, whole or diced, 2 eggs, beaten, 1 c. cream-style corn, 3 tsp. baking powder, and more.

Is Mexican Corn Bread suitable as general?

Yes, Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 oz.) can chiles, whole or diced; 2 eggs, beaten; 1 c. cream-style corn; 3 tsp. baking powder; 1 c. sour cream; 2/3 c. melted shortening; 1 c. corn meal; 1 1/2 tsp. salt; 1 c. Cheddar cheese

Mexican Corn Bread – a delicious recipe with chiles, eggs, cream-style corn, baking powder, sour cream, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (4 oz.) can chiles, whole or diced
2 eggs, beaten
1 c. cream-style corn
3 tsp. baking powder
1 c. sour cream
2/3 c. melted shortening
1 c. corn meal
1 1/2 tsp. salt
1 c. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
General

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