How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay'S Butterhorns?

You need 8 ingredients. The key ingredients include: 2 c. milk, 1 stick margarine, 1 c. sugar, 2 pkg. dry yeast, and more.

Is Kay'S Butterhorns suitable as general?

Yes, Kay'S Butterhorns falls under the General category and is a great choice for this type of meal.

How do I store leftover Kay'S Butterhorns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kay'S Butterhorns Recipe

Name: Kay'S Butterhorns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1 stick margarine; 1 c. sugar; 2 pkg. dry yeast; 1 tsp. sugar; 2 Tbsp. lukewarm water; 3 eggs; 8 to 8 1/2 c. sifted all-purpose flour

Kay'S Butterhorns – a delicious recipe with milk, margarine, sugar, yeast, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk
1 stick margarine
1 c. sugar
2 pkg. dry yeast
1 tsp. sugar
2 Tbsp. lukewarm water
3 eggs
8 to 8 1/2 c. sifted all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1145 kcal
Category
General

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Kay'S Butterhorns

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