Fresh, crisp and full of flavor — this Mexican Cobb Salad is a must-try. Made with torn romaine lettuce, frozen corn, tomato and Turkey Breast. Easy ste…
This Mexican Cobb Salad relies on simple, everyday ingredients such as frozen corn, thawed, chopped red onions and kraft lite ranch dressing. It comes together quickly and makes 4 servings, at about 510 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026